I had finished my full trial a few days ago.
Such a tiring weeks!
Enjoying myself at home. Baking again :)
Eventhough I am quite frustrated about some matters, but, I do feel content to have the cookies baked well.
Since yesterday's baking was quite ad hoc, with no eggs in the fridge, so I tried to make it eggless. (Its not like I made it with my own recipe. Of course the internet told me to do so. Haha)
Alhamdulillah, I am not so bad at all. aha!
To be truth, it's my first time baking chocolate cookies.
I might be quite well versed with the basic simple cake, but not the cookies.
THE RECIPE
1/4 cup of margarine or butter
2 tablespoons of oil
3/4 cup of sugar (I used brown sugar)
3-4 tablespoons of water
1/4 teaspoon of salt
1/2 teaspoon of baking soda
1 cup of all purpose flour
1/3 cup of cocoa powder
Instruction :
1. Cream the margarine, oil, sugar, and 1 tablespoon of water until it turns light and fluffy.
2. Mix in the remaining 2-3 tablespoons of water. Beat well.
3. Mix the dry ingredients in other bowl.
4. Mix the 2 mixtures until it is well combined.
5. Refrigerate the mixture for 30 minutes to an hour.
6. Preheat the oven. Grease in a pan with margarine.
7. After 30 minutes, bring out the mixture from the refrigerator and shape it according to your likes.
8. Bake the cookies until it is not stick on to the pan. (10 min-20 min depending on your oven type)
9. Let the cookies cool on the rack for 5 minutes.
Done!!
So, the chocolate cookies are suitable for your tea time or coffee time.
DISCLAIMER : I DO NOT OWN THIS RECIPE.